https://nova.newcastle.edu.au/vital/access/ /manager/Index ${session.getAttribute("locale")} 5 Physical Properties, Carotenoids and Antioxidant Capacity of Carrot (Daucus carota L.) Peel as Influenced by Different Drying Treatments https://nova.newcastle.edu.au/vital/access/ /manager/Repository/uon:47695 Wed 25 Jan 2023 08:49:55 AEDT ]]> Mass proportion, bioactive compounds and antioxidant capacity of carrot peel as affected by various solvents https://nova.newcastle.edu.au/vital/access/ /manager/Repository/uon:29047 Tue 17 Mar 2020 11:33:09 AEDT ]]>